Lindberg Ceylon Cinnamon
Ceylon Cinnamon is considered the “True Cinnamon." This spice which is native to a specific region in Sri Lanka, has been used for centuries as an addition to foods. The cinnamon that we are familiar with stateside is usually the bark off the cassia tree. The indulgent aroma and bittersweet taste makes it a great addition to any dessert recipe or entrée that needs a bit of flavor. Aside from its unique flavoring, Ceylon Cinnamon is also a powerful source of nutrients. Lindberg's concentrated supplement provides the equivalent of 2,000 mg of Cinnamon in a single quick-release capsule for premium support.
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